Tianshi product: Tianshi Garlic Oil (60 capsules / 0.77g)

Garlic has been used for almost 5000yrs .Today garlic is a home remedy in every culture due to its numerous health benefits .This has been documented in many scientific journals. Research has shown that it contains very important plant substances including; Alliin and Allinase - these combine when garlic is crushed to form AllicinBy processing garlic into oils or powder, the number and variety of active compunds increase. Tianshi selected this process to produce a highly effective garlic oil supplement.

In several studies scientist have shown that these compounds in garlic are good for the heart; they lower blood pressure, reduce harmful cholesterol (LDL) and raise levels of the beneficial high-density lipoprotein (HDL) - the good cholesterol in the blood. Garlic also inhibits blood clotting and increases the rate at which blood clots are broken down .It also acts as a natural antibiotic ,antiviral, antifungal and antiyeast.
Scientific studies in China suggest that they may neutralise cancer-causing chemicals and reduce the risk of tumour. A study of 16000 Chinese found that people with the highest intake of garlic were those least likely to suffer from cancer of the stomach.
Tianshi uses the latest biotechnology to extract the active compounds from the plant, to ensure maximum concentration of these beneficial compounds.
Tianshi garlic oil capsules actively releases its contents in the alkaline medium of the intestines to avoid the pungent smell of garlic in the mouth.